Bakait Baigan – Brinjal Kasaundi

Meet Bakait Baigan, the “baap of all baingan recipes” — a bold and unique homemade brinjal kasaundi handcrafted by Humar Family Affair using traditional recipes and carefully selected ingredients.

Prepared with tender brinjals, tamarind, jaggery, jamun vinegar, ginger, garlic, and aromatic Indian spices, this pickle delivers an irresistible balance of sweet, sour, tangy, and spicy flavors all at once. Slow-cooked in pure mustard oil and prepared in small batches, every jar develops a rich depth of flavor that transforms ordinary brinjal into something truly extraordinary.

The natural smokiness of brinjal blends beautifully with the sharp tang of tamarind, the sweetness of jaggery, and the earthy warmth of traditional spices. Infused with curry leaves, mustard seeds, fennel, fenugreek, and nigella seeds, Bakait Baigan offers layers of bold homemade flavor in every bite.

Perfect with parathas, dal-rice, khichdi, or everyday meals, this kasaundi adds a delicious burst of richness and spice to your plate.

Ingredients

Brinjal, Mustard Oil, Ginger, Garlic, Curry Leaves, Tamarind, Jaggery, Jamun Vinegar, Turmeric, Fennel, Fenugreek, Mustard, Nigella Seeds, Red Chilli Powder, Salt.